NILE PERCH

LATES NILOTICUS

1. Name                           Nile Perch
2. Latin Name               Lates niloticus
3. Origin                          Tanzania / Uganda
4. Available                    Frozen
5. Process                       IQF frozen

DESCRIPTION:

Wholesale nile perch online owes its name to the fact that the fish was once released in Lake Victoria in Central Africa. An experiment that later resulted in the strong fish eradicating many other fish species and the nile perch now occurring in large numbers in the lake. It is the largest freshwater fish in Africa and has the nickname ‘King of African fish’

Processing Perch

It has made it possible for fishing vessels to stay at sea for extended periods and has permitted the storing of fish through seasons of good fishing and high capture rates. Also, it has broadened the demand for high-quality fish products. If the conditions are suitable enough, the freezing phase can interrupt bacterial activity below -10°C. There will still be chemical, biological and physical mechanisms contributing to lasting changes, but at a very gradual pace. Fish for freezing must be of high quality to achieve satisfactory results.

Wholesale nile perch online (PROCESSING)

Phosphorus is responsible for promoting the health of the heart and preventing cardiovascular diseases. It also makes a significant contribution to the effective functioning of all your cells – the processing of your energy and encourages children’s normal development. Phosphorus aims to boost digestion, helping to relieve constipation, indigestion, diarrhoea, and promoting bowel movements. Perch is rich in vitamins, including niacin and riboflavin, useful in enabling the metabolism of energy. Increased niacin intake decreases LDL cholesterol and improves the body’s HDL cholesterol. For muscle control and contractions, protein plays a crucial function. It is found in the muscle tissues that provide the framework to the muscles. The equilibrium between the breakdown of muscle proteins and the level of muscle protein synthesis is necessary for the development of balance. Frozen perch also supplies nutrients that are necessary for good immune power to be established. The body protects itself from multiple diseases and pathogens with the aid of a self-defence mechanism. 

Why Buy Frozen Perch From Us?

Our seasoned purchasers have built partnerships with our suppliers to ensure we get the best product at the best price for our consumers. We can provide a complete selection of seafood delivered straight to your store, with a stock of more than 1000 frozen seafood commodities. We are honoured to have our processing plant providing hotels, pubs and restaurants in Netherland. For our customers, we believe in doing things right and supplying them with whatever they need.

Frozen Perch Nutritional Facts

A 3-ounce or 85-gram serving of Perch provides:

1. Calories: 77.4
2. Calories from Fat: 7
3. Total Fat: 0.8g
4. Cholesterol: 76.5mg
5. Sodium: 52.7mg
6. Potassium: 228.7mg
7. Carbohydrates: 0g
8. Sugar: 0g
9. Fibre: 0g
10. Protein: 16.5g
11. Vitamin A: 25.5IU
12. Vitamin B6: 0.1mg
13. Vitamin B12: 1.6μg
14. Vitamin C: 1.4mg
15. Vitamin D: 100.3IU
16. Calcium: 68mg
17. Iron: 0.8mg
18. Magnesium: 25.5mg
19. Phosphorus: 170mg

SPECIFICATIONS: